Big Mountain Foods Lion's Mane Mushroom Burger

Loaded with umami flavour, these soy and gluten-free burgers boast Italian truffle oil, and a delicious trio of lion's mane, shiitake and porcini mushrooms, plus added heartiness from pea protein. 

Ingredients: Water, Soy-Free Tofu (Water, Fava Beans, Calcium Sulphate, Salt), Pea Protein, Tomatoes, Mushrooms (Lion’s Mane Mushroom, Shiitake And Porcini), Sunflower Oil, Sodium Alginate, Seasoning (Dried Onion, Salt, Sea Salt, Dried Tomato, Dried Garlic, Spice, Onion Powder, Spice Extracts), Coconut Oil, Mushroom Extract, Grape Puree, Rice Flour, Pea Fiber, No Soy Gluten Free Tamari, Natural Truffle Oil.

Please note this product is perishable, and requires the fastest method of shipping available.