Nuts for Cheese Cream Cheese Lemon Dill
A lush vegan cashew cream cheese made without gums, starches or fillers, only fresh and natural ingredients. Creamy as can be and bringing you a big hit of fresh dill and lovely lemon. Get your bagels ready, or try in pasta sauce to liven up a weeknight dinner!
Ingredients: Cashews*, Coconut Oil*, Coconut Milk*, Water, Quinoa Rejuvelac (Water, Quinoa*), Sea Salt, Nutritional Yeast, Chickpea Miso (Rice*, Chickpeas*, Sea Salt, Water, Koji Spores), Lemon Juice*, Dill*, Fermented Oregano Extract (Water, Oregano*, Raw Cane Sugar*, Active Cultures). *Organic. Contains: Cashew, Coconut.
Please note this product is perishable, and requires the fastest method of shipping available.