King's Gluten Free Chicken Satay

These scrumptious gluten-free vegan chicken satay feature hearty chunks of vegan chicken arranged on skewers and paired with packets of irresistible peanut sauce! Pair with rice and greens for a sensational and satisfying meal!

Ingredients: Nugget: Filtered Water, Soya Bean Protein, Isolated Soy Protein, Corn Starch, Vegetable Oil (Palm Oil), Sugar, Salt, Vegetarian Gum Seasoning (Monosodium L-Glutamate, Glycine, Disodium Succinate, Sodum 5'-Guanylate, Kelp Extract), Pepper Powder, Vegetarian Flavourings (Amines, Propylene Glycol, Ketones Esters, Fatty Acids, Furans Sulfides, Sulfur Heterocyclic, Carboxylic Acids, Thio-Ethers, Aromatic, Aldehydes, Esters). Peanut Dipping Sauce: Filtered Water, Modified Corn Starch, Vegetable Oil (Palm Oil), Coriander Seed, Cumin, Pepper, Cloves, Turmeric Powder, Seasoning (Monosodium L-Glutamate, Glycine, Disodium Succinate, Sodium 5'-Inosinate, Sodium 5'-Guanylate, Kelp Extract), Sugar, Salt. Satay Sauce: Filtered Water, Corn Starch, Peanut Powder, Chili, Coconut Milk, Lemongrass, Galangal, Hard Fruit, Fennel Seed, Lemon Leaf, Vegetable Oil (Palm Oil), Sugar, Salt, Seasoning (Monosodium L-Glutamate, Glycine, Disodium Succinate, Sodium 5'-Inosinate, Sodium 5'-Guanylate, Kelp Extract). Allergens: Soy, Peanuts. May Contain Wheat. 

Please note this product is perishable, and requires the fastest method of shipping available.