Invite Italy into your kitchen! It's hard to believe these delicious dumplings are gluten-free; made with potato, rice & corn flour.
Ingredients: Rehydrated Potato [Water, Potato, Flakes] (70%), Potato Starch, Corn Flour (12%), Corn Starch, Salt, Rice Flour (3%), Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Turmeric.
