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Bodhï Vegan Fish Sauce For Cooking

Bodhï Vegan Fish Sauce For Cooking

Regular price $10.99 $0.00 Unit price per
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This veganized version of the traditional Vietnamese Nuoc Mam fish sauce is amazing in pho, stir fries and more. Made in Quebec using clean ingredients. 

Ingredients: Filtered Water, Sea Salt, Gluten-Free Tamari* (Water, Soy*, Salt, Alcohol*), Apple Cider Vinegar*, Carrots*, Soybeans (Non-GMO), Rice, Cane Sugar*, Shiitake Mushrooms*, Oyster Mushrooms, Alcohol, Yeast, Koji Mold, Seaweed. Contains: Soy.  May Contain: Traces of Shellfish, Mollusks and Fish. *Organic. 


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