Enjoy the all natural quality of Bob's Red Mill. Garbanzo (chickpea) flour lends a sweet & rich flavour to baked good and even savoury recipes. It is naturally gluten-free and a good source of fiber, iron and protein. It is especially wonderful in Indian and Middle eastern cuisine, and can be used to thicken soups, sauces or gravies.
Ingredient: Ground Garbanzo Beans.