Jack & Annie's Classic Jack Bites

Cook up some zesty Italian plant based gluten-free meatballs made from jackfruit and soy for a fibre and protein rich pasta or meatball sub. Perfected with Italian spices and seasonings to deliver authentic flavour. 

Ingredients: Jackfruit, Water, Soy flour, Canola oil, Onions, Natural flavours, Methylcellulose, Onion and garlic powder, Salt, Spices, Sugars (apple juice powder), Carrot juice powder. Contains: Soy.

Please note this product is perishable, and requires the fastest method of shipping available.