Hanamaruki White Miso
White Miso is mild and delicate, delicious in soups and sauces, but did you know it can also be used in vegan cheese recipes? Game changer!
Ingredients: Water, Soybean, Rice, Salt, Ethyl Alcohol.
White Miso is mild and delicate, delicious in soups and sauces, but did you know it can also be used in vegan cheese recipes? Game changer!
Ingredients: Water, Soybean, Rice, Salt, Ethyl Alcohol.
