Koyo Organic Udon
Please note this product has a best before date of August 25, 2026.
Enjoy a bowl of tradition, with Koyo Udon Noodles. Made from freshly milled organic heirloom grains, it has a dense, chewy texture that is perfect served with brothy soups or topped with tofu and vegetables for a hearty meal.
Ingredients: Organic Heirloom Wheat Flour, Sea Salt.
