Pre-heat your oven and line your sheet pan because it's a snacking reinvention kind of day with Wholly Veggie's Kung Pao Broccoli! Crispy tempura broccoli florets tossed with Kung Pao sauce. Does it get any better? You betcha - just bake & snack!
Ingredients: Broccoli, Coating (Water, Rice Flour, Canola Oil, Potato Starch, Panko Bread Crumb (Rice Flour, Pea Protein, Dextrose, Baking Soda), Modified Corn Starch, Corn Flour, Rice Starch, Sea Salt, Baking Powder, Sunflower Oil, Yeast Extract, Spices, Garlic Powder, Onion Powder, Xanthan Gum, Ancho Pepper Powder). Sauce: Water, Cane Sugar, Corn Starch, Cayenne Peppers, Vinegar, Salt, Dried Garlic, Scallions, Sunflower Oil, Spices, Natural Flavour, Xanthan Gum, Acetic Acid.
Please note this product is perishable, and requires the fastest method of shipping available.