Ooh! Foods Birthday Cake Cookie Dough
Edible (and bake-able!) vegan cookie dough that's free of the top 10 allergens? Grab a spoon! This funfetti sprinkled birthday cake flavoured cookie dough is divine for snacking, baking, and even baking INTO things- hello cookie dough filled cupcakes!
Ingredients: Organic Oat Flour, Diary Free Chocolate Chips, Organic Cane Sugar, Organic Coconut Palm Sugar, Vegan Butter, Sprinkles, White Vegan Chocolate Chips, Oat Milk, Ground Flaxseed, Vanilla, Baking Powder, Himalayan Pink Sea Salt, Organic Oat Flour, Sugars (Organic Cane Sugar, Organic Coconut Palm Sugar), Vegan Butter, Sprinkles (Cane Sugar, Corn Starch, Palm Oil And Palm Kernel Oil, Sunflower Lecithin, Colored With Turmeric, Annatto, Beet Juice, Vegetable Juices, And Beta Carotene; Maltodextrin, Sodium Bicarbonate And Carnauba Wax), White Vegan Chocolate Chips (Organic Cocoa Butter , Organic Raw Cane Sugar, Organic Tapioca Starch, Organic Rice Syrup Powder, Organic Rice Maltodextrin , Organic Vanilla, Sea Salt), Oat Milk (Filtered Water, Gluten-Free Oats, Sunflower Oil, Gellan Gum, Sea Salt, Natural Flavour, Amylase), Ground Flax Seeds, Natural Birthday Cake Flavour, Baking Powder (Organic Potato Starch, Cream Of Tartar, Sodium Bicarbonate), Himalayan Pink Sea Salt.
Please note this product is perishable, and requires the fastest method of shipping available.