Ooh! Foods Chocolate Chip Cookie Dough
Edible (and bake-able!) vegan cookie dough that's free of the top 10 allergens? Grab a spoon! This classic chocolate chip cookie dough is divine for snacking, baking, and even baking INTO things- hello cookie dough filled cupcakes!
Ingredients: Organic Oat Flour, Diary Free Chocolate Chips, Organic Cane Sugar, Organic Coconut Palm Sugar, Vegan Butter, Oat Milk, Ground Flaxseed, Vanilla, Baking Powder, Himalayan Pink Sea Salt, Organic Oat Flour, Dairy Free Chocolate Chips (Evaporated Cane Juice, Natural Chocolate Liquor (Non-Alcoholic), Non-Dairy Cocoa Butter), Sugars (Organic Cane Sugar, Organic Coconut Palm Sugar), Vegan Butter (Expeller-Pressed Organic Oil Blend (Coconut, Hi-Oleic Sunflower, Palm Fruit), Water, Sea Salt, Sunflower Lecithin, Tocopherols, Natural Flavor, Organic Annatto Extract Color), Oat Milk (Filtered Water, Gluten-Free Oats, Sunflower Oil, Gellan Gum, Sea Salt, Natural Flavour, Amylase), Ground Flax Seeds, Vanilla (Water, Ethyl Alcohol, Extractives Of Vanilla Beans, Glycerine), Baking Powder (Organic Potato Starch, Cream Of Tartar, Sodium Bicarbonate), Himalayan Pink Sea Salt.
Please note this product is perishable, and requires the fastest method of shipping available.