Say hello to the real, gourmet, French-style vegan dairy-free cheese that the Canadian market had been missing... until today! Delicate and delicious with sharp, sweet and smoky notes. Enjoy this flavourful taste adventure that has been smoked to perfection with hickory wood smoke. Aged 4-6 weeks. Bonus: the packaging is 100% compostable.
Ingredients: Whole Raw Cashews, Filtered Water, Sea Salt, Vegan Probiotic Cultures, Natural Hickory Smoke. Contains: Cashews.
Please note this product is perishable, and requires the fastest method of shipping available.
Cold-smoked to perfection with hickory wood smoke and then aged 4-6 weeks, allowing the smoke flavours to penetrate and develop inside, over time. An incredible plethora of sharp, sweet, smoky notes, accompanies every bite of this very special dairy-free cheese.