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TORONTO'S 100% VEGAN GROCERY STORE
SHOP ONLINE WITH CONTACTLESS IN-STORE PICKUP
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+ CANADA-WIDE SHIPPING
TEMP CLOSED SUNDAYS
Natural food for ethical people. Fermented by the sugar of friendly Lactobacillus bacteria, this natural lactic acid can be used as a preservative or as a flavoring agent. Acidic and tangy. Made from sugar beets.
Ingredient: Lactic Acid.