Please note this product has a best before date of November 24, 2021.
Easy & fun to make vegan cheese! Create semi-firm dairy-free Cheddar cheese that has a subtly sharp flavor. Excellent served on burgers and sandwiches, or shredded into any recipe.
Ingredients: Organic Coconut Oil, Organic Soy Beans, Organic Tapioca Flour, Carrageenan, Sea Salt, Natural Flavor, Lactic Acid.